Enzyme solutions for your brewing needs

Powered by brewing enzymes, sharpen your competitive edge with cost-effective production, optimal raw material use and higher yield.​

Powered by brewing enzymes, sharpen your competitive edge with cost-effective production, optimal raw material use and higher yield.​

AMYLEX®

Solutions designed for efficient starch liquefaction securing brewhouse yield.

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ALPHALASE®

Solutions designed for flexible raw material optimization, Free Amino Nitrogen (FAN) generation, Diacetyl control and fermentation speed.​

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LAMINEX®

Solutions designed for filtration enhancement through viscosity reduction securing speed and brewhouse yield.​

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DIAZYME®

Solutions designed for saccharification & attenuation control.​

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DIAZYME® NOLO

Solutions designed for No- and Low- alcohol beers (NOLO).

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BCLEAR™

Beer clarification that's smarter, more effective, more sustainable, and right the first time.

BCLEAR™ is a new enzymatic solution which stabilizes beer, maintaining clarity smarter and more efficiently than current solutions.

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Contact IFF Cultures & Food Enzymes

Get in touch to learn how our enzymes and cultures for the food industry can improve freshness, ensure consistent quality and reduce costs.

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Get in touch to learn how our enzymes and cultures for the food industry can improve freshness, ensure consistent quality and reduce costs.